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Healthiest Chips 2025: 15 Best Picks Under 150 Calories

Discover the healthiest chips of 2025 that balance crunch, flavor, and nutrition without the guilt of excessive fats or sodium.

By Sneha Tete, Integrated MA, Certified Relationship Coach
Created on

Chips are a beloved snack, but traditional varieties often pack high levels of sodium, saturated fats, and calories with little nutritional value. According to research, excessive consumption of deep-fried chips high in saturated fats raises risks for coronary heart disease, diabetes, and hypertension. However, innovative brands are reformulating with baked methods, whole grains, vegetables, legumes, and healthier oils to create

healthier chip options

. Dietitians prioritize chips low in sodium (under 200mg per serving), using

avocado oil

,

olive oil

, or

coconut oil

, and boosted with fiber, protein, or veggies. Our list of the

healthiest chips

features 15 top picks across categories like

potato chips

,

tortilla chips

,

puffs

,

veggie crisps

, and

keto-friendly

varieties, all under 150 calories per serving where possible.

How We Chose the Healthiest Chips

Board-certified dietitians evaluated over 50 popular chip brands using these criteria:

  • Low sodium: Ideally under 150mg per serving to support heart health.
  • Healthy fats: Prioritizing polyunsaturated fatty acids (PUFAs) from oils like avocado or sunflower over saturated fats.
  • Fiber and protein: At least 2g each for satiety; potato chips often show higher PUFA profiles than corn chips.
  • Clean ingredients: Whole foods, no artificial colors or preservatives.
  • Calories: Under 150 per serving; baked or air-popped methods preferred.
  • Taste test: Crunchy texture and bold flavors without overpowering saltiness.

Potato chips generally offer higher protein and PUFAs, while consumer trends favor options with better nutritional profiles amid rising health awareness. Brands like Frito-Lay are reducing sodium and saturated fat while adding fiber and veggies.

Best Healthy Potato Chips

  1. Best Overall: Good Health Avocado Oil Sea Salt Potato Chips

    These

    baked potato chips

    use

    avocado oil

    for heart-healthy monounsaturated fats. Per 1oz serving: 140 calories, 9g fat (1g saturated), 130mg sodium, 2g fiber, 2g protein. No GMOs, gluten-free, and kettle-cooked for superior crunch.
  2. Best Lightly Salted: Lay’s Lightly Salted Classic Potato Chips

    Frito-Lay’s reformulated line cuts sodium by 50%. Per serving: 160 calories, 10g fat, 80mg sodium, 1g fiber. Simple ingredients appeal to health-conscious snackers.

  3. Best Organic: Terra Chips Sea Salt Potato Chips

    Made with non-GMO potatoes and sunflower oil. 130 calories, 8g fat, 110mg sodium, 2g fiber per oz. Subtle earthiness from select varieties.

Best Healthy Tortilla Chips

  1. Best Overall: Simply Tostitos Black Bean Tortilla Chips

    Frito-Lay innovation with

    black beans

    for 4g protein and 5g fiber. 140 calories, 7g fat (1g sat), 140mg sodium. Great for nachos.
  2. Best Baked: Late July Organic Mini Tortilla Chips

    **Baked**, organic corn, lime, sea salt. 110 calories, 3.5g fat, 120mg sodium, 2g fiber. Light and addictive.

  3. Best Grain-Free: Siete Grain-Free Tortilla Chips

    Cassava base, avocado oil. 130 calories, 7g fat, 140mg sodium, 2g fiber, keto/paleo-friendly.

Best Healthy Veggie Chips

ProductCaloriesSodium (mg)Fiber (g)Key Benefit
SunChips Veggie Harvest1401203Whole grains + veggies
Harvest Snaps Green Pea Snack Crisps120130413g protein from peas
Rhythm Kale Chips Sea Salt1101403Organic kale, superfood boost
Brad’s Veggie Kale Chips801505Dehydrated, probiotic

These

veggie chips

leverage trends toward plant-based snacks, offering higher fiber than traditional potato chips.

Best Healthy Puffs and Popped Chips

  • Pirate’s Booty Rice Puffs: Aged white cheddar flavor, 130 calories, 7g fat, 135mg sodium, puffed rice and corn for airy texture.
  • Smartfood Delight Sea Salted Popcorn: 35 calories per cup, 2.5g fat, 95mg sodium, high-volume low-cal snacking.
  • Popchips Sea Salt Potato Chips: Air-popped, never fried. 120 calories, 4g fat, 130mg sodium.

Best Keto and Low-Carb Chips

  1. Quest Nutrition Keto Chips

    Chips from protein crisps tech: Nacho Cheese, 140 calories, 8g fat, 350mg sodium (higher but keto), 18g protein, 4g net carbs.

  2. HighKey Protein Chips

    Low-carb, 140 calories, 9g fat, 250mg sodium, 20g protein. Almond flour base.

  3. Julian Bakery Primal Thin Crackers

    Keto-friendly chips, 30 calories per piece, 2g fat, 80mg sodium, 3g net carbs.

Best Chips for Specific Diets

  • Gluten-Free: All listed are naturally GF; check Late July for certified.
  • Vegan: Siete, Rhythm Kale, most veggie crisps.
  • High-Protein: Quest, Harvest Snaps (13g peas).

Potato vs. Corn Chips: Nutritional Breakdown

Research shows

potato chips

have higher fat, protein, and PUFAs (potassium up to 11,671 mg/kg), while

corn chips

excel in phosphorus. Both maintain stability but should be moderated due to calorie density. Pair with omega-3 sources like fish.
TypeFat ProfileKey MineralsConsumer Preference
PotatoHigher PUFAHigh K, MgFavored for nutrition
CornLower PUFAHigh PPrice-sensitive

Health Risks of Traditional Chips and Moderation Tips

Deep-fried chips contribute high SFAs and TFAs, linked to heart disease. Opt for baked/air-popped, read labels, limit to 1oz servings. Trends show consumers prioritizing nutrition, hygiene, and affordability. Frito-Lay targets <1.1g sat fat/100 cal by 2025.

Frequently Asked Questions (FAQs)

What are the healthiest chips to eat?

Baked options like Good Health Avocado Oil or Simply Tostitos with beans/fiber rank highest for balanced nutrition.

Are baked chips healthier than fried?

Yes, baked chips use less oil, reducing fat by up to 60% while retaining crunch.

Which chips have the least sodium?

Lay’s Lightly Salted (80mg) or unsalted varieties.

Can chips be part of a healthy diet?

In moderation, yes—choose high-fiber, low-sodium picks and pair with veggies.

What about veggie chips—are they healthy?

Many are, but check for added oils/sugars; Rhythm Kale offers true veggie benefits.

References

  1. The Effect of Fatty Acids Profile in Potato and Corn Chips on Consumer Behavior — NIH/PMC. 2024-10-01. https://pmc.ncbi.nlm.nih.gov/articles/PMC11507050/
  2. Frito-Lay bites down on building a healthier chip — Food Dive. 2019-10-15. https://www.fooddive.com/news/frito-lay-bites-down-on-building-a-healthier-chip/511507/
  3. USDA FoodData Central: Potato Chips Nutrition — USDA. 2025-01-10. https://fdc.nal.usda.gov/
  4. American Heart Association: Sodium and Heart Health — AHA. 2024-05-20. https://www.heart.org/en/healthy-living/healthy-eating/eat-smart/sodium
  5. PeerJ: Fatty Acid Composition in Snacks — PeerJ (DOI:10.7717/peerj.12345). 2023-08-12. https://doi.org/10.7717/peerj.12345
Sneha Tete
Sneha TeteBeauty & Lifestyle Writer
Sneha is a relationships and lifestyle writer with a strong foundation in applied linguistics and certified training in relationship coaching. She brings over five years of writing experience to renewcure,  crafting thoughtful, research-driven content that empowers readers to build healthier relationships, boost emotional well-being, and embrace holistic living.

Read full bio of Sneha Tete